Cold Brew is a unique handcrafted concentrate that is produced using an infusion method. We start by choosing the highest quality coffee beans, cold brew it for over 12 hours, and finish it with a double filtration process. The result is a coffee experience rich in flavor, mild acidity and a pleasant finish.
We change our beans every week, so you can taste the richness flavor of so many Indonesian single origin. The best serving methods for cold brew is served it over the iced, with orange or you can combine it with milk or sugar.