Jambi: Kerinci Washed

Sumatera

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Jambi: Kerinci Washed

Andung Sari & Sigararutang

Washed Processed

ROAST PROFILE
BREW GUIDE

Manual brew
V60
French Press
AeroPress
Tubruk

QUALITY SCORE
ORIGIN

Sumatera, Jambi.

TASTE

Acidity
Aroma
Aftertaste
Sweetness
Body
Clean Cup
Balance

TASTING NOTES

Floral
Malty sweetnees
Grape acidty

ABOUT BEAN

Coffee beans originating from Kerinci was growned in Jambi on rich volcanic soils that are surrounded by other crops such as cinnamon and timber. Naturally processed on terrain that has hilly typography with high altitude 1500 above sea level, Kerinci coffee flourishes with unique and delicious flavor.

HOW TO COFFEE BREWING

RELATED PRODUCTS

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