SUMATERA: MANDAILING WASHED
Sumatera
TASTE
Acidity
Aroma
Aftertaste
Sweetness
Body
Clean Cup
Balance
TASTING NOTES
Malt
Nutty
Bitter sweet
Strong body
Long aftertaste
ABOUT BEAN
Mandheling has a rustic sweetness that is the highlight of Indonesian wet-processed coffee. Grown on the surrounds of the Mandheling in rich volcanic soil, it is an outstanding pour- over when light roasted for filter coffee.
HOW TO COFFEE BREWING
